It's been lovely here. I spent it cleaning out flowerbeds, pruning shrubbery and generally getting things ready to pop up and bloom. The peonies are up, along with the chives and daffodils. Some of you are saying, "Yeah? And?" But I live further north than you! Tomorrow I'll tackle the big flowerbed between the house and the chicken coop, which is going to become a shrubbery bed this year. Except for a few annuals and some easy care perennials, I am switching over to shrubs so I'm not spending hours and hours playing with perennials. See, I already spend hours and hours playing with my food; you know, the veggie portion of the garden.
Then I ended the day with porterhouse steak, good wine, chocolate mousse and "The Social Network." Good day.